Jobs, Bar, food, hospitality with in Canada.
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1
Kcorp Restaurants Inc. o/a A&W Restaurant (Mayor Magrath) located at 2924 Mayor Magrath Dr S, Lethbridge, AB T1K 7K8 is looking for six (6) Kitchen Helper.
Job Type: Full-time, part-time, temporary, or leading to permanent if desired. Work includes various shifts (Days, Evenings and Weekends).
Salary: $15.00 - $15.50 /hours 32 -40 hours/ weekThe Company: Kcorp Restaurants is a franchise company with 18 A&W restaurants extending across British Columbia, Alberta and Saskatchewan. We take pride in offering our employees a job like no other, and a work environment that can't be found anywhere else. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated.
Team Member’s Role: You are an enthusiastic individual who works hard to deliver exceptional service to every guest, every time. As a team member, you are proud to serve great tasting food, made with care. You are a team player that arrives to work energized and motivated, and you thrive in a fun, fast paced work environment.
What we can offer you:
• A flexible working schedules
• Employee discounts
• Great training and transferable skills
• Opportunities for advancement
• Full range of medical and dental benefitsApply for this job if you:
• Have a ready smile and a warm personality
• Have a passion for guest service and creating exceptional guest experiences
• Enjoy working in a fast-paced environment
• Have excellent communication skills
• Enjoy learning new things
• Are available to work 32-40 hours/week.Duties & Responsibilities:
•Wash, slice and peel vegetables like onions and tomato
•Replenish condiments and other supplies at tables and serving areas
•Package take-out food
•Serve customers at counters or buffet tables
•Stock refrigerators and salad bars
•Take customers' orders
•Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
•Sweep, mop, wash and polish floors
•Wash work tables, cupboards and appliance
•Remove trash and clean kitchen garbage containers
•Wash dishes using dishwasher or by handHow to Apply
By email: resume@kcorp.ca - Please indicate "A&W Mayor Magrath" in the subject line of your application
By fax: 403-381-3777
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2
Job Position: Hotel Clerk Supervisor
Job Type: Permanent, Full-time
Hourly Wage:$23.5-$27
Work Hour: 30-40 hours/week
Work Location: 1303 Mayor Magrath Dr S, Lethbridge, AB T1K 2R1
Language Requirement: English
Ramada Lethbridge is a renowned hotel nestled in the heart of Lethbridge, Alberta, offering a comfortable and welcoming environment for guests. Our mission is to provide exceptional service and create memorable experiences for every visitor. With our prime location, modern facilities, and dedicated team, we strive to exceed expectations and ensure guest satisfaction.
We are now seeking a highly organized and customer-focused individual to join our team as a Hotel Clerk Supervisor. If you have a passion for the hospitality industry and a commitment to delivering outstanding service, we want to hear from you!
Job Duties:
Supervise and coordinate the activities of hotel clerks and other front desk staff
Establish work schedules; optimize work procedures to ensure highly efficient performance
Train and mentor new employees, ensuring they understand their roles and responsibilities
Oversee daily operations at the front desk, including guest check-ins and check-outs, reservations, and inquiries
Assist with resolving guest complaints or issues in a professional and timely manner
Maintain accurate records, including occupancy rates, revenue reports, and guest information
Collaborate with other departments, such as housekeeping and maintenance, to ensure smooth operations
Monitor and maintain inventory of supplies and equipment required at the front desk
Ensure compliance with hotel policies, procedures, and safety regulations
Conduct performance evaluations and provide feedback to the front desk teamQualifications:
Completion of secondary school
Previous service experience within the hotel industry is required
Previous experience in a supervisory or leadership role is preferred
Excellent communication and interpersonal skills
Strong problem-solving and decision-making abilities
Exceptional customer service skills with a friendly and professional demeanor
Flexibility to work shiftsIf you are enthusiastic about providing exceptional service and have the skills and qualifications required for this position, please submit your resume to ramada_lethbridge@outlook.com.
Ramada Lethbridge is an equal opportunity employer and welcomes applications from individuals of all backgrounds.
We are looking forward to speaking with you!
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3
1010 Pub is looking for a Food Service Supervisor
Duties: Supervise and co-ordinate activities of staff who prepare and portion food, Establish work schedule, Estimate and order ingredients and supplies, Ensure food service and quality
control, Prepare and submit reports, Must have knowledge of the establishment's culinary
genres, Supervise and check assembly of trays, Supervise and check delivery of food
trolleys.
Supervisory Experience with Kitchen and food service helpers, Cooks
Experience in cooking traditional Serbian food and preparation of Serbian appetizer desirable.
2+ Years of Experience.
$17.50 hour - full time, includes evenings and weekends.
If interested please send your CV outlining your experience.
We accept applications from all qualified individuals and also encourage applications from Indigenous persons, vulnerable youth, newcomers, and persons with disabilities.
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4
Chartwells at the University of Lethbridge is Hiring all staff for the upcoming School Year. We are looking for Kitchen Supervisors, Cooks, Prep Cooks, Cashiers, Dishwashers & Catering Staff in the Urban Market, Food Service workers for - Subway, Tim Hortons, Booster Juice, Starbucks. Full & Part time Shifts Available. Please Email your resume for Urban Market to brandon.lowe@compass-canada.com, all other departments to neil.donaway@compass-canada.com Phone inquires @ 403-393-3028. Please state which job you are applying for.
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5
Love helping people, and looking for work in a fun, fast paced environment?
We are seeking team members who enjoy a challenge, learning new things and have excellent communication skills.
The position currently open is that of Drive-Thru order taker. Clear speech and ability to work well under pressure are necessary attributes. The shifts begin between 3:30 and 4pm and end at approximately 11:45pm.
Previous experience in customer service is an asset, but not required as we provide on the job training.
Please apply in person at the South Dairy Queen on Mayor Magrath.
Thank you!
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6
Title: Pizza cook
Employer: Pizza Hut Claresholm/Gayatri Holdings Claresholm IncJob details
Location: 4725 1st Street West, Claresholm, AB T0L 0T0
Salary17.00 to 18.00 hourly (to be negotiated) / 35 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Evening, Flexible Hours, Morning, On Call, Shift, Weekend
Start date :Starts as soon as possible
vacancies : 2
Job Requirements:
Languages
EnglishEducation
Secondary (high) school graduation certificate
Experience
1 year to less than 2 yearsWork setting
Rural area
Willing to relocate
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Transportation/travel information
Public transportation is not available
Work conditions and physical capabilities
Repetitive tasks
Standing for extended periods
Work under pressure
Who can apply to this job?
The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
pizzahutclaresholm@gmail.com
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The Owl Acoustic Lounge is a Downtown Lethbridge Restaurant & Art/Entertainment Venue. We are currently looking to hire part-time line cook(s), dishwashers possibly also.
Experience is an asset but not a requirement.
Bring a resume in person to Owl Acoustic Lounge at 606 3rd ave south and ask for Mel, Tuesday-Thursday 4-6 pm.Bringing candy doesn't hurt.
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we are now accepting resumes for fun and energetic people to join our team! Housekeeping experience is an asset but will train the right candidate.
Duties include:
-Possess a great attitude, an exceptional work ethic and be reliable
-Changing bedding in rooms
-Dusting/washing desks, tables, dressers
-Clean bathrooms
-Providing clean towels in rooms
-Vacuum/sweep/mop floors in rooms
-Vacuum and sweep in common areas (hallways, lobby, stairs)
-Ensuring all dirty and unused bedding and towels are washed, dried and put away
-other duties as requiredPositions available:
-Full time
-Part timeSalary:
-Starting $16Please email resume to:
Debbie at manager.cosmopolitan@gmail.com
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Now hiring a part-time serving position. We are looking for someone to work primarily weekend/high traffic shifts.
A little about us:
We are a relaxed fine dining restaurant with a passion for food, cocktails & wine. If you love to eat & drink well, are available on weekends/evenings & enjoy an intimate setting, please reach out.
Please contact us at bourbonandbutteryql@gmail.com or swing by during the day with a resume, we'd love to meet you.
Morgan Boucher
587-425-2223
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Are you a reliable night owl looking for full time continuous employment? Lakeview Bakery is hiring for our night packaging crew. Hours would be 7pm-3am Sunday-Thursday.
Duties include but are not limited to:
slicing bread and buns
packaging bread, buns and other product
preparing commercial orders for delivery with accuracy
stock rotation
cleaning dutiesPlease forward resumes to info@lakeviewbakeryanddeli.com.
we thank everyone for their interest but only those selected for an interview will be contacted.
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We are currently seeking professional Butchers at welland and st Catharine’s Ontario please email me at saini_416@yahoo.ca
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Are you looking for a fast-paced, Dill’icious place to work? Flagship Fries are looking for seasonal Manager/Supervisor for one of Niagara’s busiest fry trucks. Best known best for their dill pickle fries and exceptional customer service. Flagship Fries is currently located in a busy location near the St. Catharines Museum and Welland Canals Centre.
Key to successful candidate:
Excellent problem solving skills
Ability to help coach and supervise up to 3 people per shift
Love to work in a fast paced & exciting environment
Strive to provide amazing customer service
High energy level
Strong ability to multi-task
Able to work under minimal to no supervisionDuties and responsibilities
Food prep and cooking
Enforce SOP’s
Prepare food according to menu
Maintain all kitchen equipment for cleanliness
Ensure safe working procedures are being used at all time
Cash handling and drops
General cleaning
Supervise day to day operations
Other duties as assigned
Assisting with scheduling
Aid in organizing special events or showsQualification
Able to lift up to 50 lbs.
Cooking 1 year (willing to train)
Food service experience preferred
Supervisor or manager experience preferred
Customer service experience
Food handlers certificate considered an asset
WSIM certificate considered an asset
Reliable transportation to work siteIf interested in the position, please send your resume to Mikesboisvert@gmail.com by Aug 5th by 5 pm.
We thank all applicants for their interest in the role however only those selected will be contacted.
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We are getting married in Niagara-on-the-Lake at the Navy Hall on Saturday September 2, 2023 and we need 3 servers to make drinks, clear glasses and plates etc. Its a small wedding of only 50 people, the hours will be from 5:00pm to 3:00am you will be fed and receive cash payment of $20 per hour. If you have your Smart Serve certification that would be a big asset! The drink selection will be small as we are focused on wine primarily. Looking for fun and energetic people to take care of our guests on our big day!
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We are looking for an active person to join our team at Shawarma House located at 515 East Main Street, Welland, Ont.
The new candidate must have some experience in customers service, very clean and willing to learn.please submit your resume to hfaour22@hotmail.com or in person to 515 East main street,Welland.
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Job Description:
Job Overview
Would you like to craft enticing drinks inspired by the sea? As a Bartender at Red Lobster, you will help our guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere. Responsibilities will include following recipes, upholding company specifications and standards, and keeping the bar stocked and clean.What You Need to Succeed
•Skills to Make the Grade – Multi-tasking, communication, attention to detail
•Job Qualifications – Must be of legal age to serve alcohol based on state requirements
•Perform the Physical Demands – Lift and carry up to 30 pounds, remain on your feet for several hours, work under pressure, bend, reach, and stoop
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family!
Great Seafood
You can be proud of the food you serve. The tremendous variety of seafood makes us the perfect destination for seafood lovers. Our annual “Ultimate Events” like Lobsterfest, Crabfest, and Endless Shrimp are more widely known than practically any other restaurant.You will serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability. With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute. Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards.
Great People
You will work at a destination for celebration. Our restaurants have a rich history of hosting birthdays, anniversaries, receptions, reunions, and other important memorable occasions.You are part of an amazing family. Our restaurants are a place where you can both make friends and find a mentor. It’s important that our family of team members flourish, learn and grow. Our RL Cares program, for instance, is designed to help team members with unplanned expenses in times of great need.
You give back to the community. Our RL Shares program donates millions of pounds of food to Food Banks and Food Shelters across the country – making a significant difference for the homeless and hungry in the communities where we operate.
Great Results
The #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation.The #1 casual dining employer for our size. (Forbes Magazine 2016 List of America’s Best Employers and 2016 List of Canada’s Best Employers)
A restaurant that is loved. Our ratings are among the highest in casual dining for restaurant followers and consumer engagement.
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Red Lobster
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We are a busy downtown Ridgeway restaurant looking for a skilled pizza cook to join our team. We work with house-made sourdough pizza dough with fresh ingredients in a rotating stone oven!
Looking for someone to join our team Wednesday - Sunday 3:00pm to close.
If you want to join our team, Send your resume to:
335ontheridge@gmail.com
or come and stop in with your resume!
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Looking for a bartender or party helper for your upcoming special day or private event - birthday, engagement, bridal shower, stag and doe, wedding etc. Look no further, I can definitely help you to make your event a memorable one! We take care of everything , you just have to sit back, relax and enjoy the party with your guests.
Smart serve certified, experienced, mature and professional. I also have liquor liability insurance from a Third Party that protects me and my staff from being sued for potential liability for bodily inquiry as a result of alcohol distribution.
I also have a team of professional and experienced servers and bartenders.
5-star client reviews.
Check out my website - www.dianespartyservices.com for detailsIf you are interested, please message me or feel free to call on my cell - 905-220-5244.
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Burger Factory St. Catharines is looking for a griller and line staff with experience working in a fast-paced restaurant. You will be responsible for cooking beef, chicken, and veggies on the grill and cooking them correctly. You should be able to handle multiple orders at once with ease. You should have kitchen and/or restaurant experience and be able to work 20-40 hours per week. You may also be asked to help with food prep ex) making burger patties, weighing meat, topping burgers, making sides, bagging meals, and storing food items. Please apply if you are able to start training immediately. Feel free to drop off a resume in person at 111 Fourth Avenue in St. Catharines or email bfst.cath@gmail.com
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I am searching a waitress. In the Indian restaurant in welland (asia fusion restaurant 248 wellington street)
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Subway looking for part-time and full-time Sandwich Artists and Supervisors. Experience will be an asset but we are willing to train the right candidate. Please send your resume with your availability or drop it off at the location.
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21
Bridges ale house is hiring bar staff!
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22
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
Be at least 21 years old
Have a 2-door or 4-door car that is 20 years old or newer
Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
Be at least 18 years old
Have proof of Canadian work eligibility
When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
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23
Fluent ITALIAN speaking a MUST
Extensive knowledge and experience in AUTHENTIC Italian cuisine
Experience of at least 5 years living/working in Italy
Extensive knowledge of la cucina regionale d' Italia
Able to prepare a variety of Italian Specialties .
Understand characteristics of Authentic Finished Product.
Good Working Relationship wit Italian Culinary experts in Italy an asset
English not required
MUST ALREADY BE AUTHORIZED TO WORK IN CANADA. (IE valid open work permit, PR or citizen)16.5/hr
Full health/dental
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24
Company: Darkside Donuts Ltd.
Position: Donut Baker
Hours: Full timer, hourly [32-40hrs/week]
Wage: $19
Reports to: Management Team
Who we are
We are a small donut shop in Saskatoon that has a rotating menu showcasing seasonal flavours. We use a sourdough yeasted base dough utilizing local flour. Handmade donuts made fresh and served with a smile. Let them eat donuts.
At Darkside Donuts, we pride ourselves on the high quality of our products, our inclusive and positive work environment, and excellent customer service.
The Job
The Donut Baker is responsible for the daily production of Darkside Donuts within the quality and standards goals of the company. The Donut Baker will be responsible for all aspects of production from mixing dough to decorating donuts.
On our small production team, all members contribute to cleaning, prepping and production as needed.
Responsibilities and Competencies
Team-oriented work ethic
Understand, maintain, follow recipes and practices that adhere to and uphold Darkside’s aesthetic and quality commitment
Respect and desire to be a part of all bakery operations and atmosphere
Familiarity using large scale kitchen equipment such as mixers, blenders, knives, fryer, slicers, and other equipment
Experience with and understanding of yeasted dough and other baking products
Possess excellent communication skills when it concerns coworkers and managers bringing any inventory, production or equipment needs to the management’s attention.
Demonstrate time management skills with the ability to take direction and self-direct during slow periods.
Work with a sense of urgency, creativity and ability to make decisions with consideration and professionalism.
Requirements
Consistent attendance and punctuality with availability both early mornings (5 am at times 4am), weekends and holidays
Ability to follow prep lists, recipes, written and verbal direction
Ability to mix, shape, decorate donuts by hand
consistent attention to detail, cleanliness, and organization
Ability to perform physical tasks - lift 20kg above waist
May be required to operate the fryer
Follow food service safety protocols, as well as COVID-related protocols when needed
Other duties as assigned
Preferred experience
2 to 3 years experience baking donuts, cakes, cookies, breads, custards, or other bakery items within a high volume environment . Ideally familiar with professional donut bakery production.
Submit cover letter and resume to hello@darksidedonuts.com
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25
I am looking for hiring staff for a new cloud kitchen operating out of Scarborough.
Interested candidates can submit their applications.
https://docs.google.com/forms/d/e/1FAIpQLSc5F4KzsIA6xEi8oyXCWDXSjSOojzZfreK4ZpUfVz04XEySUQ/viewform?usp=sf_link
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Restaurant Staff / Kitchen Helper
Bruno Cafe
Location: 513 Main St, Bruno, Saskatchewan, Canada S0K 0S0
Salary: $13.50 / Hour
Vacancies: 2 Vacancies
Start date: As soon as possible
Languages: English
Education: degree, certificate or diploma will be an additional assets.
Experience: related Chinese restaurant experiences is a plus assets; successful candidates can to be training during working .
Work Conditions and Physical Capabilities: Fast-paced environment; detail oriented; team play; sometimes Handling heavy loads(Max.23kg / 50lbs); Repetitive tasks; Stand & walking for extended periods;
Working site: Restaurant, kitchen, VLT Lounge
Duties and contents:
Wash and peel vegetables and fruit
Using manual or electric tools Clean, peel, slice and trim scraping and stacking dishes .
Use deep fryer, oven, iron plate and other equipments to prepare food items such as sandwiches, burgers, fries etc.
Bring cleaned dishes, flatware and other items to serving areas and set up tables .
Make and wrap food or place it directly on plates , Package up take-out food , soup and beverage .
Use equipment to prepare hot beverages such as coffee and tea .
Serve customers at counters or VLT lounge .
Stock food materials into refrigerators and keep records of the quantities of food both used and stock .
Replenish condiments and other supplies at tables and in serving areas.
Check & update the supplies in refrigerators, cupboards and other storage areas .
Wash working stands, cupboards and appliances .
Take out trash in bages and cleaning kitchen garbage containers .
Sweep and mop the floor , cleaning and wipe tables and take flatware back to kitchen for wash up and sanitizing .
Wash dishes, glassware, flatware, woks and pans using dishwasher or by hand.
Place prepared semi-finished dishes in appointed storage area .
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Mountainview Food & Fuel is now hiring up to two positions. We are looking to fill both fulltime and/or partime positions. Offer exceptional health benefits plan for long term employees and flexible scheduling. Please call or email with any questions you may have, and to apply.
saskatoonsubs@gmail.com 306-371-9626
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The Snooker Shack is a fast pasted billiard hall & cocktail lounge, located off 8th Street & Acadia. We are now the last standing pool hall in Saskatoon!
We are looking for a part-time line cook to join our team!Requirements:
Must have a valid Saskatchewan food safe
Able to work in a team setting or individually
Able to work in a fast pasted environment
Able to multitask
Show initiative
Accuracy and attention to detailPlease send your resume to manager@snookershack.ca or
drop off a resume in person and ask for September.
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Big Bob’s Meats Midale is looking for a meat cutter to join their team. We are a new meat shop in southern Saskatchewan, and the third generation of Big Bob’s Meats. Can accommodate full or part time. Must be able to break down sides of beef and pork. Wage dependant on experience.
If no qualified candidates apply, we are willing to send the right candidate for training within our other family meat shops (approx one week away).
For more information or to apply, please send resume and cover letter to Kylie.bigbobs@gmail.com
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30
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:- Be at least 21 years old
- Have a 2-door or 4-door car that is 20 years old or newer
- Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
- Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
- Be at least 18 years old
- Have proof of Canadian work eligibility
- When signing up be sure to choose 'Biking' under transportation method.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
UberEats
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31
Location: Whitehorse, YT
Hours: Full-Time (40 hrs/wk)
Salary: $16.77/hr
Duration: Permanent
Positions: 3
Job Description/Duties:
The person should be able to perform the following job duties and responsibilities for this job position:Take customers' orders.
Clean, peel, slice and trim foodstuffs using manual and electric appliances.
Cleaning of Kitchen, dining room and Washrooms.
Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items.
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food.
Use equipment to prepare hot beverages such as coffee and tea specialties.
Serve customers at counters or buffet tables.
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased.Requirements/Qualifications:
Language: English
Minimum Education: High School
Job Location: 4211 4 Ave, Whitehorse, YT Y1A 1K2
Work Conditions and Physical Capabilities: Standing for extended periods, Fast-paced
No experience required
Contact Information: Zain Ul AbideenApply with resume:
By Email: hr@karholdings.ca
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32
Kitchen helper needed for dishwashing, cleaning, light food prep.
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Whitehorse, YT Y1A 5B4
$17.00/hourly
35 to 40 hours per Week
Permanent employment
Full time
Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Starts as soon as possible
Benefi ts: Health benefits, Financial benefits
3 vacancies
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 to less than 7 months
Responsibilities
Tasks
Bring clean dishes, fl atware and other items to serving areas and set tables
Carrying and replace linen
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Operate dishwashers to wash dishes, glassware and fl atware
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Scour pots and pans
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and fi nish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances andequipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish fl oors
Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Client focus
Effi cient interpersonal skills
Reliability
Team player
Benefits
Health benefits
Health care plan
Financial benefits
Gratuities
How to apply:
By email
vikisu@hotmail.com
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34
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
- Be at least 21 years old
- Have a 2-door or 4-door car that is 20 years old or newer
- Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
- Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
- Be at least 18 years old
- Have proof of Canadian work eligibility
- When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
Uber Eats
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35
Kitchen helper/baker helper (NOC 65201)
Seeking a highly skilled and experienced kitchen helper/baker helper to join our bagel making team. Must be competent and experienced in a fast paced kitchen work environment. Minimum 1 year experience baking or kitchen work required. Experience in bagel making preferred. Must be dependable, flexible, have excellent communication and effective interpersonal skills, and be a team player. Ability to deliver friendly customer service is also essential.
Job duties include but are not limited to:
-Assist in preparation of bagels
-Mix, portion and hand roll dough
-Boil and bake bagels according to established protocols to ensure product quality
-Assist in preparation and production of bagel sandwiches and their ingredients
-Welcome customers, take orders, and process payment at point of sale
-Package bagels and monitor for quality control of product
-Process special orders
-Thorough daily cleaning of bagel shop and all kitchen equipment
-Follow all food safe practices and standards
Physically demanding job. Involves repetitive task, weight handling of up to 20kg, standing for extended periods of time, fast-paced and hot work environment. Attention to detail is essential.
Training Requirements:
-Minimum of secondary school education and food safety training certificate preferred
-On-the-job training provided
Wage offered: $18-22/hr, depending on experience. Permanent, full time position available (35-40hrs/week).
Application must include cover letter and resume. Applications lacking either will not be considered.
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Keep records of the quantities of food used
Prepare, heat and finish simple food items
Take customers orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Package take-out food
Serve customers at counters or buffet tables
Stock refrigerators and salad bars$17 per hour for 40 hours per week. 2 positions available.
Please send your resume by mail:
210 B Ogilvie Street, Whitehorse, YT Y1A 4S1, Canada
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JOB DESCRIPTION -
• Responsible for preparing, cooking and packaging all products in accordance
with Panago standards and procedures in a timely fashion and providing good
customer service to internal and external customers.
• Responsible for interacting with Panago customers to assist with inquiries, order
taking and meeting customers needs in a polite, friendly and efficient manner.Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Portion and wrap foods
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment$16.77/hours, full time : 35h /week
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BRAND New PIZZA STORE in WHITEHORSE
(locates in YUKON CENTER MALL)
WHO ARE WE? PANAGO PIZZA(Wikipedia)
Panago Pizza Inc. is a Canadian owned and operated company, which originated in Abbotsford, British Columbia. Panago is Western Canada’s largest pizza chain with over 170 locations in Canada.
SHIFT SUPERVISOR JOB DESCRIPTION
• Directly responsible for ensuring all operating standards are met.
• Demonstrate leadership in attaining high standards of Quality, Service and
Cleanliness.
• Play an active role in the training and development of all store employees.
Duties And Responsibilities
• Maintain a high degree of personal standards and conduct.
• Provide positive leadership and role modeling to all employees.
• Responsible for knowing and being proficient in all in-store positions.
• Responsible for ensuring the store operates within Panago standards.
• Assists with the training and development of all employees.
• Follow proper store opening and closing procedures.
• Maintain all operational and personnel policies and procedures.
• Ensure all store cash security procedures are followed and adhered to.
• Complete paperwork and administrative tasks as required.
• Instil an attitude of team spirit with all employees working to help each other.
• Initiate communication and raise awareness on issues affecting the operation and
atmosphere of the store.
• Model an appropriate level of shift operations.
• Supervise the store in management’s absence.
Performance Expectations
• Achieve 100% performance standards in all team member positions.
• Play an active role in achieving food cost goals through managing waste, cheese
cost and other areas as required.
• Play an active role in achieving labour cost goals through effective managing of the
labour schedule while delivering good customer service.
• Ensure all administrative duties are completed with accuracy and neatness.
• Leads by example and demonstrates pride in work.
• Develop and maintain a high standard of teamwork with all employees.
Competencies Required
• Strong communication skills.
• Fluent in English.
• People management and relations skills.
• Possession of a safe food-handling certificate.
• Legible writing skills.
• Possess good judgment and problem solving skills.
• Demonstrates self-confidence and a willingness to learn and try new ideas.
• Good leadership skills.
• Hard working with a determined work ethic.
Pay: $17.82/h
Flexible SchedulingApply with resume and the application form(Application Form) By Email: store230.manager@panagostore.com
THANK YOU!!!
PANAGO PIZZA WHITEHORSE
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Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
- Be at least 21 years old
- Have a 2-door or 4-door car that is 20 years old or newer
- Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
- Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
- Be at least 18 years old
- Have proof of Canadian work eligibility
- When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
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Uber Eats
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Education: No degree, certificate or diploma
Experience: Experience an asset
Tasks
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Other benefits
Free parking available
Employee discount
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week
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May receive payment for food items purchased.
Time of work should be flexible between 6 am to 12 am
Salary range to $15.00 to $15.50 per hrs Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
Estimate and order ingredients and supplies required for meal preparation
Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
Establish work schedules and procedures
Maintain records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
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Main duties
Food counter attendants and food preparers perform some or all of the following duties:
Take customers' orders
Clean, peel, slice and trim foodstuffs using manual and electric appliances
Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food
Use equipment to prepare hot beverages such as coffee and tea specialties
Serve customers at counters or buffet tables
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased.
Time of work should be flexible between 6 am to 12 am
Salary range to $14.50 to $15.00 per hrs
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Main St. Antigonish location looking for Experienced, Positive Kitchen Staff who want to provide Excellent Foods!
Full and Part time available.
Chef, cook, prep cooks.
Renumeration based on experience.
Please forward resume to halifaxgem@gmail.com
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Looking for a positve, experienced full time server on Main St Antigonish. Please send your resume to halifaxgem@gmail.com
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Part Time Position
Require a cashier who is neat, clean, and friendly, with great customer service skills.
Must read and write English and must be available to work weekends and evenings as a team player in a fast-paced environment.
Duties include receiving customer orders and taking customer payments, basic food prep, take out container assembly, general cleaning and other tasks as required.
Prior use of cash register and debit/credit card terminal an asset.
Minimum wage + tips.
Apply: send resume to pcp@eastlink.ca
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Job Title:
Food Service Manager (Noc code: 60030)Languages:
EnglishEducation:
Other trades certificate or diploma
or equivalent experienceExperience:
Provide Training on siteSalary:
$28 per hour/ 36 hours per weekJob Tasks:
Plan, organize, direct, control and evaluate daily operations
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Set staff work schedules and monitor staff performance
Address customers' complaints or concerns
Provide customer service
Recruit, train and supervise staffSupervision:
5-10 peopleCertificates, licences, memberships, and courses:
Food Safety CertificateExperience and specialization:
Electronic cash register
MS Excel
MS Office
MS Outlook
Point of sale system
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Job details: Location7899 Templeton Station Rd suite 1203Richmond, BC, V7B 0B7
Salary: 18.50 hourly 35 to 40 hours per Week
Terms of employment: Permanent employment
Full time: Day, Evening, Morning, Night, On Call, Overtime, Shift, Weekend
Start date: Starts as soon as possible
Benefits: Other benefits
Vacancies: 2 Vacancies
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Work site environment: Hot
Work setting: Food service establishment
On-site customer service, Restaurant
Responsibilities & Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Hire food service staff
Ensure food service and quality control
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Establish work schedules
Supervision 5-10 people
Cook (general)
Food and beverage servers
Food service counter attendants and food preparers
Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Benefits: None
Free parking available
On-site recreation and activities
Employment groups Help -
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.How to apply
By email
hugoschurros@gmail.comBy mail
7899 Templeton Station Rd suite 1203
Richmond, BC
V7B 0B7How-to-apply instructions
Here is what you must include in your application:Cover letter
This job posting includes screening questions. Please answer the following questions when applying:Are you currently legally able to work in Canada?
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If you have Education and/or Experience in Food Services, Hospitality or Cooking, please CONTACT US RIGHT NOW.
- All the employers are willing to support positions in Skilled Job Titles ( TEER 0, 1, 2, 3 ).
- 100% support for eligible candidates for Canadian Experience Class, Express Entry and Provincial Nominee Programs (OINP, SINP, BC PNP).
- Employers willing to apply for LMIAs for 2 year Work Permits for selected candidates.
- International Students and International Graduates are more than welcome to Apply.
REQUIREMENTS:
- Minimum 4-6 months of experience in Food Service and Kitchen.
- Hospitality or Culinary Education is an asset.
- At least CLB 4 level English is required.
- Willingness to Learn and Work Hard.
- Open to various locations in Canada (Ontario, British Columbia and Saskatchewan).
Please Send Us Your Resume or Contact Us at:
Phone: 1-416-815-2600
Email: info@prosperimm.com
Address: 4610 Dufferin Street, Toronto, ON. M3H 5S4. Hours of Operations: Weekdays 9:30 AM to 6 PM
Prosper Immigration Inc
___________________
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Description
Boston Pizza at Nordel Way 1058246 B.C Ltd (dba. Boston Pizza Nordel Restaurant) located at 12060 Nordel Way,Surrey, BC is currently looking for qualified full time cooks.
1) Position: Cook (available 3) • Wage: $16/hour • Types: Full-time, Permanent • Working hours: 8 hours/day (40 hours/week) • Benefits: 4% of vacation pay of gross income per year, gratuities • Jobs open to Seniors ,Youth, Visible minorities, Indigenous people, Veterans of Canadian Armed Forces, and Newcomers to Canada
2) Job requirements: • 1 ~ 2 years of cooking experience in relevant area or completion of program in cooking • Completion of High school • Language at work: English • Available to work: lunch, dinner and split shifts, and able to work weekend, maybe some overwork
3) Job duties: • Prepare and cook food • Follow the recipe instructions for making food• Clean kitchens, food service and work areas • Train staff in preparation, cooking and handling of food • Maintain inventory and records of food, supplies and equipment. Food is made according to the customer’s requirements i.e. Allergy requirements.
4) Work location: 12060 Nordel Way, Surrey, BC V3W 1P6) How to apply (email): bainspawank @gmail.com
Only selected candidate will be contacted for further interview.
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If you have Education and/or Experience in Food Services, Hospitality or Cooking, please CONTACT US RIGHT NOW.
- All the employers are willing to support positions in Skilled Job Titles (NOC O, A or B).
- 100% support for eligible candidates for Canadian Experience Class, Express Entry and Provincial Nominee Programs (OINP, SINP, BC PNP).
- Employers willing to apply for LMIAs for 2 year Work Permits for selected candidates.
- International Students and International Graduates are more than welcome to Apply.
REQUIREMENTS:
- Minimum 4-6 months of experience in Food Service and Kitchen.
- Hospitality or Culinary Education is an asset.
- At least CLB 4 level English is required.
- Willingness to Learn and Work Hard.
- Open to various locations in Canada (Ontario, British Columbia and Saskatchewan).
Please Send Us Your Resume or Contact Us at:
Phone: 1-416-815-2600
Email: info@prosperimm.com
Address: 4610 Dufferin Street, Toronto, ON. M3H 5S4. Hours of Operations: Weekdays 9:30 AM to 6 PM
Prosper Immigartion Inc
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