Jobs, Bar, food, hospitality with in Canada, Alberta.
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Job Description:Job Description NOW HIRING! We are hiring line cooks that can work PT or FT in preparation for our busy Summer season! We’re SO excited to meet you all, and can’t wait for you to join our team! Come by with your resume or apply via posting online and we will be in touch to schedule an interview. Back of House Team: Our kitchens are an opportunity to exhibit your current cooking skills and learn some more. We don't believe in segregating our line cooks to a single station; it's important that everyone learns every part of our back of house operations so that we can support each other and ensure that when the opportunity comes knocking for growth, you're already set up to grow! The Brew Crew is a team of devoted, compassionate, and ambitious individuals that are hungry for what the future holds. We believe it's our duty to provide all of our employees with a safe, fun-filled work environment with endless advancement opportunities. What will be your responsibilities as a cook?Learn various stations include but not limited to: Cold/fry, flat top/grill/broiler, pizza, and prep/line set upPrepare fresh ingredients, unique Canadian Brewhouse recipes and send out only top-quality dishesMaintain a safe, sanitary, and clean work environment at all timesWork with the team to execute large volumes of orders and parsCommunicate clearly, calmly, and oftenGain experience in the business side of cooking - learn about food costing and time management What do you need? A passion for cooking - no experience necessary, we'll train you!Willingness to learn and expand your knowledge, as well as grow as an individualDedication to learning a large menu with many in-house made itemsAbility to communicate effectivelyA strong understanding of health and safety regulations, and a commitment to keep your area maintainedA drive to find solutions rather than point out problems Some of the benefits of joining Our Team:A staff discount that we extend to your friends and family - show off your workplace, our house is your house!Scholarship program for part-time and full-time students.Advancement opportunities are endless with the right attitude and passion - our CEO started out as a dishwasher!The opportunity to Support Your Community - a great chance to volunteer with and fundraise for causes you’re passionate aboutWork with a team of like-minded individuals who have your interests at heart. Our team is our family - We Are Brew CrewOpportunity to travel Canada as part of our Corporate Training team! Powered by JazzHR IVSnpN4Oh2 Job ID: 25423039
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The Canadian Brewhouse
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Bridgette Bar Canmore is looking for chef de parties, line cooks, prep cooks, and dishwashers to fill out their team on a full-time or part-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
RESTAURANT SUMMARY
Bridgette Bar is a chef-driven bar in the new Spring Creek community in Canmore, AB. Snack, indulge, bend an elbow & realize your day’s full potential when you spend time at Bridgette Bar; a space where design, craft and culture intersect. This is a bar – and one that happens to serve great food. Our drink list is a creative catalogue of crushable cocktails, high-octane originals, craft beers, and a wine list that all beverage enthusiasts will appreciate. For our food, Chef JP Pedhirney brings new twists on old favourites, making for a playful menu that's prepared on a savoury wood-burning grill. All set in a historic, mid-century inspired setting to keep things interesting.
COMPENSATION
- Wages are negotiable, Come meet us!
- 4-day work weeks
- Duty meals
- Extended health benefits after 90 days for all employees working an average of 28+ hours per week
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials.
- 50% staff discount at Bridgette Bar in Canmore
- Potential for promotion to leadership for the right people.
- Staff Accommodation coming soon. Ask us for Details
Apply Online or In Person
https://www.bridgettebarcanmore.com/jobs
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Hey y’all Flirty Bird is a Calgary based Nashville Hot Chicken joint that is looking for a Store Lead for our Main Street Canmore location!
As our Store Leader we are looking for:
4+ years management experience
7+ years of customer service experience
Proserve certification
Food Handlers certification
First aid & CPR certifications
The ability to clearly communicate with staff and customers
Long term local housing or reliable transportation
Strong leadership abilities
The ability to handle fast paced and high stress environments
Provide southern hospitality and an experience that keeps customers coming backPay: $26.22
We offer staff meals and discounts!If this sounds like you, please send your resume to sarah@flirtybirdchicken.com
You can also check out our insta @flirtybirdchicken
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Banff’s premier sports pub and restaurant, the Elk & Oarsman a favorite for locals and tourists from around the world. The Elk and Oarsman offer the best in food, live entertainment, twelve draft selections, and true hospitality. Our summertime rooftop patio offers an amazing 360° view of the Rocky Mountain scenery, and in cooler weather, our inviting wood-burning fireplace will warm you as you relive a day on the slopes.
Job details:
• Location: 109 829 10th Street, Banff, AB T1L 1C2
• Salary: $19.25/hour
• Vacancies: 1 Vacancy
• Employment groups: Indigenous people, Newcomers to Canada
• Terms of employment: Permanent employment, Full time 30 hours/week
• Start date: As soon as possible
• Employment conditions: Day, Evening, Morning, Night Shift, WeekendJob requirements:
• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• Ability to Supervise: Food and beverage serversWork Conditions and Physical Capabilities:
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periodsTasks:
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Maintain records of stock, repairs, sales, and wastage
• Establish work recordsPersonal Suitability
• Client focused
• Work under pressure
• Tight deadlines
• Standing for extended periodsHow to apply
By email: elkandoars2023@gmail.com
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Part time work
Nights/Weekends
Flexible schedule
Must have own reliable transportation
Includes set up, running and breakdown of booth.
Experience preferred. Looking for operators in Calgary, plus Canmore and Banff
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Primetime Donair & Poutine in Heritage Valley (2779-119a street SW) is hiring full time food service workers.
Great pay, free lunches and good hours. Must have prior food service experience. Please apply with resume.
Located in Allard (Heritage Valley) southwest of edmonton. 2779-119a st SW
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We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer service. If you enjoy working in a fun, fast paced environment while providing exceptional customer service, we would love to hear from you! Applicants should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our fans.
Job Functions:
• Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
• Enthusiastically greet and welcome fans to the Dairy Queen brand
• Assist fans with menu navigation and product ingredient questions
• Strive to exceed fan expectations and deliver fan first service through timely and quality service
• Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards
• Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
• Prepare treat products following restaurant, health, and safety standards and procedures
• Create and maintain a positive, safe, clean, and inviting environment for fans and team members
• At all times exhibit a genuine passion for excellence
• Perform other duties as assigned by managementRequirements:
• Communicate positively with fans and co-workers constantly during shifts
• Work well under pressure packed situations while maintaining a great attitude
• Comfortable standing for entire shift and able to lift 50 pounds
• Practice established food handling procedures and meet any local health regulations
• Exhibit good manners, proper personal hygiene and promptness
• Have fun and maintain a positive attitude at all times!Locally owned and operated since 1997.
Please apply via ad or in person at 4790 50th Avenue, Vegreville, AB.
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Education
• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• or equivalent experience
Experience
Experience an asset
Work setting
• Urban area
• Cafeteria
• Chronic or long-term care facilities/centres
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Supervision
• Cook (general)
Credentials
Certificates, licences, memberships, and courses
• Safe Food Handling certificate
• Food Safety Certificate
Experience and specialization
Cuisine specialties
• Canadian
• Italian cuisine
• European
• Vegetarian
• International
Additional information
Security and safety
• Bondable
• Criminal record check
Transportation/travel information
• Own transportation
• Own vehicle
• Valid driver's licence
• Public transportation is available
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Personal suitability
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
Benefits
Health benefits
• Health care plan
Financial benefits
• Group insurance benefits
Other benefits
• Free parking available
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WE ARE LOCATED IN WESTLOCK, Alberta (not edmonton)
Looking for someone with experience to work the morning shift starting 8am-2pm. Schedule times are flexible. Preparing pizza dough, sauces and veggies for the day among other things.
Must be available Friday, Saturday, Sunday and holiday Monday’s. Weekday shifts are flexible.
Please forward resumes to ramzisburgerandpizza@gmail.com
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We are looking for Ilonggo cook that is very knowledgeable on cooking batchoy and carinderya dishes.
15.50 hourly 40 hours per week
Terms of employment Permanent employment Full time
Day, Weekend
Start date Starts as soon as possible
vacancies 2 vacanciesLanguages
English tagalog Hiligaynon
Education
Secondary (high) school graduation certificate
Experience
Will train
Responsibilities
TasksClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruitAdditional information
Work conditions and physical capabilitiesFast-paced environment
Repetitive tasksWho can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.Job description:
The primary role of a kitchen helper is to ensure the smooth operation of the kitchen and help in the preparation and production of food. Here is a typical job description for a kitchen helper:Food Preparation: Assist in the preparation of ingredients by washing, peeling, chopping, and slicing vegetables, fruits, and other food items. Measure and portion ingredients according to recipes or as instructed by the chef.
Dishwashing and Cleaning: Clean and sanitize kitchen utensils, equipment, and dishes. Wash pots, pans, and other cooking utensils and ensure they are properly stored. Keep the kitchen area clean and organized at all times.
Stocking and Inventory: Assist in receiving, checking, and storing incoming food and supplies. Maintain inventory levels of food items, disposables, and cleaning supplies. Notify the chef or supervisor when supplies are running low.
Assisting Cooks and Chefs: Support cooks and chefs in the preparation of meals by retrieving ingredients, following recipes, and assembling food items. Help with cooking tasks such as stirring, mixing, and seasoning.
Food Presentation: Assist in the plating and presentation of food, ensuring that dishes are visually appealing and properly garnished. Help with the arrangement of food on serving trays or plates.
Adhering to Health and Safety Standards: Follow proper food handling and safety guidelines to prevent food contamination and maintain a clean and hygienic kitchen environment. Comply with health and safety regulations and report any potential hazards or concerns to the chef or supervisor.
Kitchen Maintenance: Perform routine cleaning tasks, such as mopping floors, wiping countertops, and emptying trash bins. Maintain cleanliness of kitchen equipment and report any maintenance issues to the appropriate personnel.
Teamwork and Communication: Collaborate with other kitchen staff to ensure efficient workflow and timely completion of tasks. Communicate effectively with coworkers and supervisors to coordinate activities and address any issues or requirements.
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ARE YOU LOOKING FOR A NEW CAREER IN THE HOSPITALITY FIELD? ARE YOU A TEAM PLAYER, READY TO BECOME A PART OF AN AWARD-WINNING TEAM AND LOVE TO WORK? WE HAVE THE JOB FOR YOU! WE ARE HIRING ALL DEPARTMENTS FOR OUR NEW HOTEL AT ST ALBERT TRAIL AND 137 AVE. INTERVIEWS WILL TAKE PLACE ON THE SPOT, PLEASE BRING YOUR RESUME AND YOUR AWESOME PERSONALITY. WE OFFER A FANTASTIC WORK ENVIRONMENT, COMPETITIVE WAGES, GROUP HEALTH BENEFITS AND HILTON WORLDWIDE TRAVEL BENEFITS. WE REWARD OUR HARD WORKERS, DEDICATED TEAM-MEMBERS WITH FULLTIME HOURS!!!! THAT'S RIGHT, YOUR POSITIVE AND PRODUCTIVE PERFORMANCE WILL BE REWARDED BY GETTING PRIORITY ON THE SCHEDULES, EVEN DURING DOWN TIMES, PLUS OTHER WAYS TO MAKE BONUSES.
SO COME SEE US ON FRIDAY MAY 26 BETWEEN THE HOURS OF 10AM-2PM. IT WILL BE ON A FIRST COME, FIRST INTERVIEWED BASIS. PLEASE REPORT TO FRONT DESK UPON ARRIVAL SO WE CAN ALERT THE HIRING MANAGERS.
HAMPTON INN BY HILTON ST ALBERT TRAIL/EDMONTON NW
585 MISTATIM WAY
EDMONTON, AB T6V0M8
780-244-9015 ( NO NEED TO CALL AHEAD, JUST SHOW UP BETWEEN THOSE HOURS)
PLEASE NOTE THE FOLLOWING:
* MUST HAVE OPEN AVAILABILITY, INCLUDED BUT NOT LIMITED TO WEEKENDS, WE CANNOT WORK WITH LIMITED SCHEDULES
* MUST HAVE OWN TRANSPORTATION, PUBLIC TRANSIT IS NOT A GREAT OPTION HERE FOR MANY SHIFTS
* SECURITY CLEARANCE/CRIMINAL BACKGROUND CHECK WILL COMPLETED UPON HIRE.SEE YOU ON FRIDAY!
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Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
- Be at least 21 years old
- Have a 2-door or 4-door car that is 20 years old or newer
- Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
- Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
- Be at least 18 years old
- Have proof of Canadian work eligibility
- When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
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Uber Eats
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ALL DAY BREAKFAST COOKS NEEDED Breakfast Cooks are professional cooks, trained in all aspects of food preparation, but specializing in breakfast service. We are also looking for other personnel:
- Kitchen Helpers
- Food Service SupervisorsInterested applicants can send their resume to shalimar.jobopportunities@gmail.com LMIA PROVIDED FOR FOREIGN APPLICANTS
This is talent pooling for our Canadian Employers. Only qualified applicants will be contacted for interview. IMMIGRATION CONSULTATION AND SERVICES AVAILABLE FOR FOREIGN CANDIDATES
Please complete the form in our website: https://shalimarimmigration.com/contact.php
And send your resume to: shalimar.jobopportunities@gmail.com
CONTACT US (780) 705-6161
WHATS APP (825) 474-1931
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We are hiring a full time Sous Chef. Tuesday-Saturday, roughly 1-10pm(slightly later on weekends). Flexible holidays and time off.
Duties include, Ordering, Menu development, and Cooking daily. Please respond to this ad or email info@bundokyeg.com with your resume.
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Royal Pizza in Leduc is looking for a weekend cook. The hours we are needing filled are currently Fridays 4pm-12am, Saturdays 12pm-8pm, and Sundays 8am-2pm. Please email your resume to tomfbull@gmail.com, or drop off a resume in person. We would love to meet you!
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We are looking for store worker at pressed sandwich Leduc
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part time cashier/stock person required at west end liquor store. must have pro serve and a clean police clearance. apply within at 9444 149 street "LIQUOR WAY"...
starting wage $15/hr...
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Hello! COAST WEST PIZZA & STEAKHOUSE IS HIRING!
We are looking for experienced servers and banquet event staff with over 10 years experience. Shifts vary from morning shifts or evening shifts, long or short shifts. wage plus tips*
Handles busy environments and works well under pressure. Uses time wisely when there is downtime. Punctual, FAST, efficient, and honest. Super clean and organized!!! Can start immediately
We are located on 18035 Stony Plain Rd. Please contact Mike at 7808857600 for more information and to possibly schedule an interview
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Saint Pete's Exotic Showbar is in search of the right candidates to add to our security and service teams.
All applicants must be a minimum 18 years of age and must be availabile evenings and weekends.
Proserve and Protect required.
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We are hiring full time /part time sandwich artist/cashier /team members .
Please send your resume with your availability to
crescentmoon1207@gmail.com
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Cashier and kitchen helper.
Visa support if you need.
$15-16/hour
Staff discount
Free meals
Must have:
English communication skill.
Cooperation
Have own car(preferred)
Please do not drop off the resume at the restaurant.
Resume:
hashimoto.satoshy@gmail.com
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We are looking for a cook that is experienced and will have no problem using a wood fired oven. No deep fryers. Everything is prepared in the wood fired oven. Reliability is paramount. You can call George @ 7804970085 or ...fax your resume to 7804140546
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Company operating name: Pizza 73
Business address: 6839 170 St NW, Edmonton, AB T5T 4W4
Location of work: 6839 170 St NW, Edmonton, AB
Title of position: Food Counter Attendant
Positions available: 2
Job duties:
- Take customers’ orders and receive payment for food items purchased
- Clean, peel, slice, and trim foodstuffs using manual and electric appliances
- Prepare food such as pizza and chicken wings
- Portion and wrap food, and package take-out food
- Stock refrigerators and keep records of the quantities of food usedTerms of employment: Full-time or part-time; days, evenings, weekends; approximately 40 hours per week for full-time employees, whereas part-time hours will vary.
Wage: $15.50-16.00/hour, based on experience
Benefits: Health benefits, dental insurance, life insurance, accidental death & dismemberment; available for all full-time employees after 3 months of continuous employment
How to apply:
In-person: 6839 170 St NW, Edmonton, AB (between 11am and 8pm)
E-mail: hgill036@pizzapizza.caWork experience and education required: No previous work experience or specific education is required.
Language requirement: Writing and speaking English is required.
Note: We encourage applications from under-represented groups including, but not limited to, Aboriginal people, disabled people, and new immigrants to Canada.
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Jack's Burger Shack is looking for a full-time employee at both locations. Must have proserve. Apply with resume.
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FREINDLY LIVE MUSIC PUB REQUIRES P/T SERVER/BARTENDER FOR 1 OR 2 DAYS WEEK-MOSTLY FRI-SATURDAYS EVENINGS. PLEASE FORWARD RESUME TO glencarriere@hotmail.com or call 780 757 2121. THANK-YOU
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Busy restaurant on Clearview looking for Cooks / Counter help-Cashiers. Call (780) 643 7374 ( 9 am - noon) or send your resume : nandos50@nandoscanada.com
Thank you
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Super 8 Athabasca is looking for a new Front Desk Agent to join our team.
Position available Immediately.Responsibilities and Duties
Duties include guest check in/out, pleasant and courteous guest service, taking reservations, phone answering, transaction accuracy, maintaining cleanliness and assisting in all other departments.
Qualifications and Skills
-Position demands communication/ organizational/ multitasking skills.
-Available for Weekday & Weekend Shifts. Morning Shift (07:00-15:00), Evening (15:00-23:00) & Night Shift coverage (23:00-07:00)Benefits
Hourly Wage based upon experience. With prior front desk experience wage can be increased. Starting wage range from $17.00 to $18.00/hr with wage adjustment after 3 month probation
Staff Housing available.
Please Submit Resume via email or Fax 780-675-8889
Applications will be accepted until the position is filled. We thank all applicants for their interest, but only those selected for an interview will be contacted
Full-time, Permanent is located in Athabasca, AB 1 hr 10min north of Edmonton
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BILLY BUDD'S BAR IS NOW HIRING ALL POSITIONS!
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- BARTENDERS and SERVERS- COOKS = $18 -$21/HR + TIPS = Breakfast Experience required
- SUPERVISOR/ KEY-HOLDER = VLT Experience required
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.Applicants who apply in person will be given priority over emailed applications. Visit the main service bar and ask to speak with a manager. We look forward to meeting with you.
Cheers!
Billy Budd's Lounge
9839-63 Ave
Edmonton, AB
T6E0G7
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I’m quick learner, polite person and always ready to handle any situation without get panic.
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We are located by 42ave and 95st. The job is to produce prepackaged sandwiches for coffee trucks. The job also includes kitchen duties like cleaning, washing dishes. Starting wage of $16 per hour. We work Sunday to Thursday. Start time is between 6:30-7:30, we usually finish between 12:30-2:30. Please send resume, kitchen experience preferred but we will train. We are looking for full time but if we find 2-3 people for part time we will do split shifts. Please specify full time or part time on your resume
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Looking for experienced servers for a busy location.
We are getting ready to open our patio. Ready for a busy summer.Please send resume
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We are in search of pizza maker and cashier, friendly, outgoing, and enthusiastic individuals to meet greet and serve our valued patrons.
If you are a customer oriented professional that brings positivity please reach out!Please forward your resume to.
Omid_ag2012@yahoo.com
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Experience kitchen and banquets cook/superviser needed.
Previous experience needed
-must meet scheduled food service deadlines also line cooking required.
-supervise and coordinate production of food orders as per outlined in work orders
-ensure quality control
-maintain clean working environment
-oversee inventory
-operate within the guild lines of AHS.
-must be able to work flexible shifts. Days, evenings and weekends.
Wage $17.50-$21.50 to start depending on experience
Full benefits after 3 months
Resume can be emailed to
tractorjacks@hotmail.com
Or dropped off at the restaurant.
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Job Description:Preparing and serving alcoholic and non-alcoholic for customers and wait-staff. Job ID: 7526144
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New Grand Hotel
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Helping setting up the restaurant , doing food and drinks runs and basic duties.
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Mexican young hardworking man , with a LMIA. But before expires looking dor a new employer that can provide a new work permit in the food industry, or hospitality sector. Can provide all the paperwork needed and references from past employers .
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We are looking for energetic individuals that generate good vibes. Barista experience an asset but not a must. Will teach the right person.
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Banff’s premier sports pub and restaurant, the Elk & Oarsman a favorite for locals and tourists from around the world. The Elk and Oarsman offer the best in food, live entertainment, twelve draft selections, and true hospitality. Our summertime rooftop patio offers an amazing 360° view of the Rocky Mountain scenery, and in cooler weather, our inviting wood-burning fireplace will warm you as you relive a day on the slopes.
Job details:
• Location: 109 829 10th Street, Banff, AB T1L 1C2
• Salary: $19.25/hour
• Vacancies: 1 Vacancy
• Employment groups: Indigenous people, Newcomers to Canada
• Terms of employment: Permanent employment, Full time 30 hours/week
• Start date: As soon as possible
• Employment conditions: Day, Evening, Morning, Night Shift, WeekendJob requirements:
• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• Ability to Supervise: Food and beverage serversWork Conditions and Physical Capabilities:
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periodsTasks:
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Maintain records of stock, repairs, sales, and wastage
• Establish work recordsPersonal Suitability
• Client focused
• Work under pressure
• Tight deadlines
• Standing for extended periodsHow to Apply
How to apply
By email: elkandoars2023@gmail.com
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Students are welcome.
Looking for few seasonal ice cream scoopers & cashiers in Canmore for a busy season May to August/September.
Great hourly pay $17 to $19/hr plus tips . Full time/ part time positions available.
Staff accomodatiom available for right people.
Please apply with a resume of text/call 403 679 8009. Thank you.
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Welcome to Rocket Pie!
We are a 50 seat restaurant and patio in the Shops of Canmore. We opened in June 2020 and we're on a mission to share the best pizza pie in The Rockies. Our pizza and our close knit team is the heart of our business. If you are a good fit, please keep reading!Role and Responsibilities:
Your daily duties will vary but the goal of getting pizza out to our happy customers is always the same. We strive to be the best in town! In this fast paced and friendly environment; you will succeed if you can follow clear instructions, bring your positive attitude to work every day, and showcase efficient & dedicated hard work in the kitchen. There is room for advancement in this role!Duties include but not limited to:
-Preparing appetizers, toppings, and dressings prior to daily service
-Complying with nutrition and sanitation guidelines and regulations
-Executing preparation, cleanliness standards, and food service, efficiently and neatly
-Adhering to clear instructions from the head chef, utilizing communication lines properly, and supporting the kitchen team as required
-Stocking inventory appropriately, and being aware of par levels, waste, and stock requirement
-Preparing pizza, calzones and various menu items in the stone fired oven
-Maintaining a positive and friendly approach toward all coworkers and customers
-Qualifications and Education RequirementsMinimum two years experience as a line cook
-Food handling certificate
-Preferred Skills-Loving pizza is an asset, and/or a desire to learn more about the craft of pizza making
-Able to work evenings and weekend
-Ability to stand for long periods of time
-Must be able to lift 50 lbs
Priority will be given to applicants already located in the Bow Valley
Job Types: Full-time, Part-timePart-time hours: 30-40 per week
Salary: $20.00-$22.00 per hour
Benefits:
Discounted or free food
Schedule:
Holidays
Monday to Friday
Night shift
Weekend availabilitySupplemental pay types:
Overtime pay
Tips
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Job Details:
- Manning, AB
T0H2M0
- $19.00 / hours
- 2 Vacancies
- Employment Groups: Visible minorities, Indigenous peoples, Newcomers to Canada
- Permanent, Full time, 40 to 44 hours/week
- Employment Conditions: Morning, Day, Evening, Shift, Weekend, Night, Flexible hoursJob Requirements
- Languages - English
- Education - Secondary (high) school graduation certificate or equivalent experience
- Experience - 1 year to less than 2 years
- Transportation/Travel Information – Own transportation
- Security and Safety – Criminal record checkBenefits:
- Learning/training paid by employerWork Site Environment
- NoisyWork Setting
- Staff accommodation available
- Fast food outlet or concession
- RestaurantPersonal Suitability
- Effective interpersonal skills
- Excellent oral communication
- Flexibility
- Team playerTask
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Address customer’s complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work scheduleSupervision
- 5 - 10 people
- Kitchen and food service helpersWork Conditions and Physical Capabilities
- Fast-paced environment
- Standing for extended periodsHow to apply
By applying directly on Job Bank (Direct apply)
By email: snackshack1975@yahoo.comWho can apply to this job?
• Only apply to this job if:
o You are a Canadian citizen or a permanent resident of Canada
o You have a valid Canadian work permit
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
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Server needed for Fridays 530 to 1030 and Saturdays 230 to 1030 . Must be 18 years of age. Send resume to trabaines@gmail.com
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Looking for experienced serving staff for our restaurant and lounge. Day shift and evenings needed. We are a busy family establishment and have been in the industry since 1979. Looking for both locations. Please drop in with a resume or email to majorsgroupgp@gmail.com
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We are " APPROVED" for Grande Prairie Rural Renewal Stream Employer Applications
LOCATIONS:
10007 99 Avenue, Grande Prairie AB, T8V 0R6 (Downtown location)
12411 100 Street, Grande Prairie AB, T8V 4H2 (North side location)
11601 97 Avenue, Grande Prairie AB, T8W 0C7 (West side location)JOB REQUIREMENT:
Language: English
Education: Secondary (High school) graduation certificate or equivalent experience
Experience: 7 months to less than 1 year.Ability to Supervise:
5-10 peopleWORK CONDITION & PHYSICAL CAPABILITIES:
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, Crouching, Kneeling, Walking.Personal Suitability:
Team player, Effective personal skills, Flexibility, Excellent oral communication, Client focus.Additional Skills:
Establish methods to meet work schedules, train staff in job duties, sanitation and safety procedures, Address customer's complaints or concerns.Specific Skills:
Supervise and coordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.Work Setting: Restaurant
Rate: $17.50 per hour (full-time)
Vacancy: 9 vacancies
Permanent employment, Full time (40 hrs. / week
Start as soon as possible
Employment conditions: Early morning, Morning, Day, Evening, Shift, Weekend, NightEmployment groups: Students, Person with disabilities, Indegenous people, New comers to Canada, Seniors, Apprentice, Veterans of the Canadian Armed Forces.
Who can apply to this job?
Only apply to this job if:
* You are a Canadian citizent or permanent resident of Canada
* You have a valid Canadian work permit
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.HOW TO APPLY:
By email: wendys.gprestaurants@gmail.com
By fax: 780-532-9980In Person:
10007 99 Avenue, Grande Prairie AB, T8V 0R6 (Downtown location)
12411 100 Street, Grande Prairie AB, T8V 4H2 (North side location)
11601 97 Avenue, Grande Prairie AB, T8W 0C7 (West side location)
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MUST BE OVER THE AGE OF 18!
Looking for an individual with at least 1 year of restaurant and line cooking experience, must be able to work weekends, and holidays. All shifts will be 8 hours. We supply chef coats/aprons.
Breakfast cooking experience a huge assest but not required. We will train
- You would be responsible for cooking on line, and preparing all dishes.
- Ensuring the prep station and the kitchen is set up and stocked.
-Make sure food preparation and storage areas meet health and safety standards.
- Clean prep areas, including sweeping, & mopping as well as stocking inventory & supplies.
- Responsible for Food preparation, and portioning
Staff receive one free meal per shift, and after 3 months you will be eligible for benefits.
Pay starts at 17$ an hour plus tips and can be adjusted depending on experience level.
We need to hire someone ASAP. For a quicker response come into the café with your resume.
Job Type: Full-time
Salary: $17.00-$18.00 per hour
Benefits:
Casual dress
Dental care
Discounted or free food
Extended health care
Vision careSchedule:
8 hour shiftSupplemental pay types:
Tips
Cooking: 1 year (preferred)
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Owl Acoustic Lounge is a Downtown Lethbridge restaurant/lounge and we are looking to hire additional kitchen staff to start immediately.
Resumes should be brought in person to 606 3rd Ave South, Lethbridge
Ask for Mel
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April 23, 2023
The CouttsGrass Rodeo Association is currently taking applications for an independent community group or business to provide concession services at our 41st Annual Rodeo.Dates: June 16, 17, 18, 2023
Service Times: Minimum 1 Hour before the rodeo and 1 Hour after the rodeo. Rodeo start times are below, it is estimated that slacks and performances will be 2-3 hours in duration. (Staying open later than 1 hour would be appreciated for contestants to be able to eat after performing and caring for animals.)
• Friday June 16th, Slack, Start Time 5 PM
• Saturday June 17th , Slack, Start Time 10 AM (this is not confirmed)
• Saturday June 17th, Performance, Start Time 6 PM
• Sunday June 18th, Performance, Start Time 1 PMFacility: Concession building on site with power, potable water, hot water, fridge and freezer. Additional details available upon request. You are welcome to use the concession building or bring your own licensed mobile food truck/trailer.
Expectations of Contractor:
• Purchase and/or provide any and all supplies for concession service
• Prepare and serve all concession items
• Hire and manage own staff
• Provide own money handling system ex. Cash only, square, debit/credit system
• Be knowledgeable in and put in place any safe food handling and service regulationsCompensation: Contractor will be entitled to any and all income from concession services
NOTE: Liquor sales will not be permitted as a Beer Gardens is already being hosted on site.
Please submit applications to sydneyjolaine@gmail.com by Sunday May 14, 2023.
Applications must include the following:
• Name of community group or business and contact person name and number
• Menu and pricing
• What facility you will be serving out of
• Anticipated service timesAny additional question can be directed to association secretary.
Sydney Vanden Berg
CGRA Secretary
sydneyjolaine@gmail.com
403-647-7946
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Job Description:Barn Staff needed for show barn. applicant must have previous experience working with horses in a barn setting. Duties include: daily horse turnout, cleaning stalls, cleaning barn and yard maintenance. hours Mon-Fri 8:30-4:30 pay $20/hour Job ID: 6605231
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Ten Equestrian
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We are looking for help weekdays